Moong Dal Vada is crispy and spicy lentil fritters popular in India.
Dahi Vada is a urad dal based starter which are smooth and red with fresh curd and sprinkled little red chilli powder.
Dahi Bread Vada is very quick to prepare and is scrumptous snack.
Medhu vada is a popular South Indian Vada dish which is prepared with black gram.
Vegetable Pongal is one of the most common and delicious South Indian breakfast .
Set dosa is a set of 3 thick and spongy dosas
Badam Burfi is tempting as well as nutritious sweet.
Masala Mung Sprouts are healthy as well as delicious for all age groups.
Masala Sweet Corn are healthy snacks and quick to prepare.