Vegetable Pongal is one of the most common and delicious South Indian breakfast .
Kharabath is a popular breakfast recipes in south India with a lot of vegetables in it.
Uttapam is a thick pancake in which toppings are cooked right into the batter.
Sweetcorn sandwitch is very easy and quick to make. You can have it for breakfast or as snacks and most importantly children love it.
Dal Pongal is a very popular, healthy south indian receipe. It is traditionally prepared during Pongal festival.
Semiya Daddojanam, a traditional south indian recipe cooked with semiya (vermicelli) and curd and tempered with mix of spices and lentils, which gives it a unique flavour.
Gunta Ponganalu is a popular, delicious & healthy recipe from Andhra Pradhesh in India. It is generally served as breakfast.
Bambino Pulihora is one of the tasty as well as healthy receipe popular in South India. It can be prepared very quicky & is perfect for breakfast.
Idiyappam (Sevai -Rice Noodles) is an ideal breakfast recipe which can be enjoyed by whole family.
Adai is a protein rich recipe which can be a perfect recipe for breakfast or dinner. It is ideal for people who like to be on diet with high-protein.
Toor dal, gram dal, moong dal are rich in protein and rice is rich in carbohydrate making it whole diet with aviyal or chutney as side dish. Adai recipe is here for you to try, relish and experience health.