Kheema methi is a minced meat recipe flavoured with fenugreek.
Sorakaya Pulusu, an awesome dish of Andhra Pradesh having a combination of sweet, spicy and tangy flavours.
Coastal Fish Curry is a Seer fish curry cooked with coconut.
Roll Khaja, a sweet delicacy of Andhra Pradesh.
Puffed Rice Dosa, a soft dosa made using puffed rice.
Mixed vegetable rice cooked in coconut milk makes it nutritious as well as delicious.
Sorakaya Moongdal Curry is delicious combination of bottle gourd (or sorakaya) and small split yellow lentils (or moong dal).
Chepala Pulusu is an authentic Andhra fish curry recipe, which is spicy as well as very delicious dish.
Egg Coated Fish Pakoras are very tempting hot snack popular throughout South India.
Bhindi Fry is a South Indian version combining pakoras and groundnuts with this veggie.